{"product_id":"chefs-discovery-texas-wagyu-box","title":"Chef's Discovery Texas Wagyu Box","description":"\u003cdiv id=\"model-response-message-contentr_29f16600ee91d5ba\" class=\"markdown markdown-main-panel md-content enable-luminous-fast-follows enable-updated-hr-color tutor-markdown-rendering\" dir=\"ltr\"\u003e\n\u003cdiv\u003e\u003cstrong data-path-to-node=\"0\" data-index-in-node=\"0\"\u003ehef's Discovery Texas Wagyu Box\u003c\/strong\u003e\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003eStep beyond the steakhouse standard and explore the hidden culinary gems prized by executive chefs and master butchers. While casual diners often stick to standard ribeyes and strips, culinary insiders know that cuts like the hanger, bavette, and teres major deliver the deepest beef flavor, unique textures, and extraordinary marbling.\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv\u003eThe \u003cstrong data-path-to-node=\"2\" data-index-in-node=\"4\"\u003eChef's Discovery Texas Wagyu Box\u003c\/strong\u003e is an invitation to experiment, create, and master diverse cooking techniques—from blistering cast iron sears and vibrant chimichurri platters to rich, marrow-infused braises. Paired with our chef-crafted recipe guide, this collection brings a five-star dining exploration directly to your kitchen.\u003c\/div\u003e\n\u003cbr\u003e\n\u003ch3 data-path-to-node=\"4\"\u003eWhat’s Inside the Box\u003c\/h3\u003e\n\u003cul data-path-to-node=\"5\"\u003e\n\u003cli\u003e\n\u003cdiv\u003e\n\u003cstrong data-path-to-node=\"5,0,0\" data-index-in-node=\"0\"\u003eTexas Wagyu Hanger Steak (9–12 oz):\u003c\/strong\u003e The legendary \"butcher’s cut.\" Known for its loose grain, intense mineral depth, and rich umami flavor. Best flash-seared over scorching heat to medium-rare and carved across the grain.\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\n\u003cstrong data-path-to-node=\"5,1,0\" data-index-in-node=\"0\"\u003eTexas Wagyu Petite Tender (2-Pack):\u003c\/strong\u003e Also known as the \u003cem data-path-to-node=\"5,1,0\" data-index-in-node=\"54\"\u003eTeres Major\u003c\/em\u003e. Sourced from the shoulder, it is the second-most tender muscle on the animal—delivering all the buttery, velvety softness of a filet mignon with noticeably richer Wagyu character.\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\n\u003cstrong data-path-to-node=\"5,2,0\" data-index-in-node=\"0\"\u003eTexas Wagyu Tenderloin Tips (1 lb pkg):\u003c\/strong\u003e Tender, succulent medallions hand-trimmed from our center-cut tenderloins. Perfect for high-heat wok tossing, gourmet steak skewers, quick pan-sears, or elevated steak stroganoff.\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\n\u003cstrong data-path-to-node=\"5,3,0\" data-index-in-node=\"0\"\u003eTexas Wagyu Flank Steak (2 lb):\u003c\/strong\u003e Exceptionally marbled and full-bodied. Its distinct muscle grain takes marinades beautifully and cooks quickly on the grill, slicing into fork-tender strips for elevated fajitas or artisan steak salads.\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\n\u003cstrong data-path-to-node=\"5,4,0\" data-index-in-node=\"0\"\u003eTexas Wagyu Bavette (3 lb):\u003c\/strong\u003e A darling of classic French bistros (the sirloin flap). Boasting heavy marbling and a loose, open texture, this large cut sears with a crusty bark while holding rich juices and soaking up compound butters.\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\n\u003cstrong data-path-to-node=\"5,5,0\" data-index-in-node=\"0\"\u003eTexas Wagyu Osso Buco Steaks (2 Steaks):\u003c\/strong\u003e Cross-cut shank steaks centered around a nutrient-dense marrow bone. Slow-simmer in red wine, aromatics, and stock to let the collagen and bone marrow render into a luxurious, fall-apart braise.\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cstrong data-path-to-node=\"5,6,0\" data-index-in-node=\"0\"\u003eG5 Recipe Booklet\u003c\/strong\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"7\"\u003e \u003c\/h3\u003e\n\u003c\/div\u003e","brand":"G FIVE Cattle \u0026 Meats","offers":[{"title":"Default Title","offer_id":60391225557278,"sku":"HBCS100126","price":244.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0669\/7923\/4078\/files\/9b6ef425-90fb-44ba-89d2-817a48331f2a.jpg?v=1792512023","url":"https:\/\/gfivecattle.com\/products\/chefs-discovery-texas-wagyu-box","provider":"G FIVE Cattle \u0026 Meats","version":"1.0","type":"link"}