Bavette | Texas Wagyu
Discover the Bavette: A Tasty, Marbled Cut Similar to Tri-Tip and Skirt Steak
Looking for a tender and flavorful cut of meat? Look no further than the Bavette, also known as the "Flap." With a taste that's a cross between tri-tip and skirt steak, it's an excellent choice for your next fajita party. Trust us, your friends and family will be impressed!